How to make yam sesame cake

Now that people’s lives are better, they have become more careful about what they eat. In the past, people ate to fill their stomachs. Nowadays, people eat for health reasons, so here I would like to introduce to you a healthy and delicious yam sesame cake.

1.12 Prepare the ingredients.

2.21 Prepare sugar osmanthus, black sesame powder and white sesame.

3.1 Put it in a pot and steam it for 15 minutes until cooked.

4.2 Peel, wash and slice the yam.

5. Use a small spoon to mash the steamed yam into paste.

6. Add glutinous rice and corn flour to the yam paste and mix it into a slightly soft dough.

7. Add sugar osmanthus and cooked oil to black sesame powder and mix into the filling.

8. Take a portion of dough, wrap it with fillings, and make yam sesame cake.

9. Roll the prepared yam cake with white sesame seeds.

10. Prepared yam sesame cake.

11. Heat the pan, add a little oil, and fry the yam cake until both sides are slightly yellow and cooked.

After reading the above introduction to the method of making yam sesame cake, do you have any reason to eat instant noodles after get off work? What reason do you have not to be nicer to yourself? While there is still plenty of time, please try making it yourself, so that you can truly enjoy food and enjoy life.