How to make Jade Tofu Rolls

For animals, eat is a verb. But for us humans, it's not just that. When eating, there are many aspects to consider. It has to be delicious and good for the body. And if you can do it yourself, both aspects will be satisfied. Now, let me introduce to you how to make jade tofu rolls.

1.12 Wash the spinach leaves and blanch them.

2.21 Take out the cold water and squeeze out the water.

3. Add appropriate amount of water to the spinach leaves and use a juicer to squeeze the juice. Filter it according to your preference. I keep a little juice and use the rest of the residue and juice to make the dough.

4. Put the spinach juice and residue into the bread bucket, add appropriate amount of flour and half a teaspoon of salt to start the dough process. The specific amount of flour to use depends on the softness and hardness of the dough. The dough for making rolls needs to be slightly softer to form a beautiful shape, so when you start kneading the dough, you will see small flocs, close to granules. If it is a soft dough, you will see large flocs.

5.12 Knead the dough and frost it with sugar for half an hour.

6.21 Chop the green onions.

7.1 Use a frying pan to cut into egg pancakes. You can add more peanut oil, so you don’t need to add oil when making the rolls. The omelet can also be spread out more tenderly and taste better because it needs to be steamed again.

8.2 While the sugar dough is being made, spread the egg skin. Put two eggs in a bowl, add half a teaspoon of salt and beat into egg liquid.

9. Put the tofu into a bowl and crush it with a spoon.

10. Add chopped tofu, green onions, salt and pepper and mix well.

11.Take a piece of dough and roll it into a thin skin.

12. Place the omelet on top.

13.Spread the tofu paste.

14. Roll it up, try to roll it as tight as possible.

15. Cut into pieces.

16. Put it into the steamer and cook on high heat for 15 minutes.

17. Serve while hot.

Whether you are a novice or an old hand at cooking, once you read the specific method of making jade tofu rolls, you will definitely be able to make it on your own. So, put aside your worries and take action now. I believe you will be able to bring "delicious food" out of the pot soon.