How to make fried potato pancakes

When we turn on the TV and see food programs, I think everyone can’t resist the temptation. In fact, in life, if we master some cooking skills and methods, we can also enjoy healthy and delicious dishes at home. Now I’ll give you an opportunity to learn how to cook. Let’s start with this fried potato pancake.

1. One potato, one egg, green onion, and 100 grams of flour.

2.12 Peel the potatoes, wash and cut into strips.

3.21 Boil water and add shredded potatoes to the pot and cook for a while.

4. Drain the shredded potatoes and add flour, eggs, chopped green onions, salt and MSG.

5. Stir.

6. Wet the pan with a little oil (not too much oil), heat it to 50% hot, add the shredded potatoes, gather the shredded potatoes together and press them lightly with a spatula, but do not stir them, so that they can be united into a whole.

7. When the bottom side is fried until golden brown, turn it over and continue frying until it turns golden brown.

First of all, reading the instructions for making fried potato pancakes shows that you are very patient. And this patience will inevitably lead to different achievements in this dish. So, you need to try it quickly while you are young.