How to make scallion egg pancake

How to make scallion egg pancake

We have many foodie friends in our lives. If we have good cooking skills, we can enjoy them in our spare time. You can call your good friends to make scallion egg pancakes together, which is really a great enjoyment.

1. Add boiling water and salt to flour to make hot dough.

2.121 is divided into small doses of about 80 grams each.

3.212 Beat the eggs with salt and chop the green onions into fine pieces.

4. Roll the small dough into a thin dough the size of a plate and place it on the plate.

5. Sprinkle chopped green onions on the dough.

6. Pour in egg liquid.

7. Cover with a thin layer of dough on top and pinch the edges tightly.

8. Put it into a frying pan sprinkled with oil and fry it slowly over medium-low heat.

9. When the bottom is crispy and yellow, turn it over and continue baking until the middle of the pancake bulges, indicating that it is cooked through.

10. Cut into pieces and eat.

When you get home from get off work, squeeze into the kitchen with your husband and make some delicious scallion egg pancakes. Not only can you eat nutritious food, but it can also enhance the relationship between husband and wife. Go and try it now.

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