Spicy Black Pepper Shortbread Recipe

If you come home from get off work every day and there is a hot, sweet and delicious meal waiting for you, you will definitely feel happy. Of course, few people can obtain such happiness. However, you can give yourself this happiness, you can make something delicious for yourself. Of course, if you don't know how to do it, you need to learn first. Well, now I will teach you how to make spicy black pepper crackers.

1.1 Whip until the color becomes lighter and the volume becomes larger

2.2 Soften the butter at room temperature, add sugar and salt

3.1 After each beating, add the next egg liquid and beat evenly.

4.2 Add the whole egg liquid twice

5. Sift in low flour and baking powder, add black pepper

6. Use your hands to make a uniform dough

7. Take about 18 grams of dough, knead it into a round shape with your hands and put it into the silicone mold

8. Flatten the surface with your hands, put it into the preheated 170 degree oven, middle upper layer, upper and lower fire, about 25 minutes, and continue to simmer for 10 minutes with residual heat after turning off the fire.

If you want to make this delicious dish of spicy black pepper crackers, please read the above steps carefully, and then learn to make it several times carefully and patiently. In this way, it won’t be long before you see the “results” of your labor.