How to make fried mooncakes

As long as you live, you have to eat. And if you want to live longer, you have to eat better. In order to eat better, you first have to change your bad habit of eating takeout. From now on, it’s best to cook your own meals every day. If you don’t know how, I will teach you how to fry mooncakes now.

1. First, cut the mooncakes into 2 cm cubes.

2.121 Preparation of ingredients: salt, chicken essence, sugar, vinegar, soy sauce and sesame.

3.212Cut the peppers, sausages, tofu and green onions into small dices.

4. When the pan is preheated, add the vegetable oil!

5. When the oil temperature reaches 40%, add the diced tofu! Fry until one side turns golden!

6. Then add other ingredients into the pan and stir-fry!

7. Pour the cut mooncakes into the pot and stir-fry with the ingredients, add soy sauce, sugar, vinegar, salt, chicken essence

8. Okay. Take it off the heat!

9. Don’t rush to eat it, sprinkle some sesame seeds on it to make it look better!

10. OK, done!

11. Look! This is the fried mooncake, can you tell? Ha ha! I guess you have succeeded! Congratulations!

For good health, the absorption of nutrients should start from the mouth, so what are you waiting for? Follow the editor’s introduction today and try to make delicious dishes by frying mooncakes!