How to make sweet potato braided bread

How to make sweet potato braided bread

I live a monotonous life every day, starting from the moment I open my eyes and continuing in a cycle. Even the food is so monotonous and not appealing at all. So, at this time, it's time for some "fresh blood" to shock you. You can learn to cook some delicious food to stimulate your positive energy. If you are interested, come and learn how to make sweet potato braided bread with me.

1.12 Peel about 200g of sweet potato, cut into small pieces, and rinse with water

2.21 Microwave the sweet potato cubes on high heat for 4 minutes, take them out, and use a spoon to mash them into sweet potato puree

3. Mix 175g sweet potato puree, 250g high flour, 50g sugar, 155ml warm milk, 5g yeast, and 2g salt evenly into dough, add 40g butter, and knead until a transparent film can be pulled out (because of the sweet potato particles, it may not be so uniform, it doesn't matter)

4. Place the kneaded dough in a warm place, cover with plastic wrap and let it ferment until it doubles in size

5. Divide the dough into 6 equal parts, knead and round, and relax for 15 minutes

6. Roll each dough into three evenly-produced thin strips and braid them into three strands (I won’t go into details, my braiding skills are a bit poor…)

7. Spray the braided hair with water and place it in a warm place for the final fermentation.

8. After the final fermentation is complete, brush with a layer of milk, preheat the oven to 185 degrees, and bake for 20 minutes

Nowadays, cooking is not just for women. As a male friend, you can also try to make a simple sweet potato braided bread to show off your cooking skills to your wife and children.

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