How to make blackberry crisp

We are a group of people who keep shouting about losing weight and looking for delicious food on the streets. Of course, faced with the temptation of delicious food, few people have the endurance to resist. I’d like to introduce to you a blackberry crisp, you can make it at home in the future.

1.1 Beat the butter until soft, add sugar in 3 times, beating evenly each time until it becomes white and creamy

2.2 Mix low flour and baking powder and sift twice

3. Add the beaten eggs in 3 times, beating evenly each time

4. Add 1/3 of the flour and mix well with a whisk, then add the milk and mix well. Then add the remaining flour and mix well with a spatula.

5. Reserve some blackberries for surface decoration, add the rest to the batter and mix well with a spatula. Be gentle when mixing and be careful not to break the blackberries.

6. Use 2 spoons to fill the paper cups with batter until 80% full, sprinkle with cookie crumbs and decorate with blackberries, bake at 180 degrees for 25-30 minutes

If you want to eat well, ingredients are very important. Today, the editor will introduce you to the method of selecting ingredients for blackberry crisps. You must pay attention to the method. If you are interested, go home and buy the ingredients to try making it.