100% whole wheat brownie recipe

We often say that illness comes from the mouth, and it is true. Many diseases are like this. We don’t pay attention to our diet. So we can’t always eat out. We can cook by ourselves. The following editor will introduce 100% whole wheat brownie

1. Cut the unsalted butter into small pieces and heat in a bowl over water until it melts into liquid form.

2.1 Add cocoa powder, baking powder, salt, coffee powder and vanilla extract, mix until evenly mixed, and let cool to body temperature

3.2 Add brown sugar and heat again until bubbling (stir while heating)

4.1 Sift in whole wheat flour and mix well with a rubber spatula

5.2 Add the egg and mix well

6. Add chocolate chips and mix well

7. Finally add walnuts (chopped) and mix well

8. Pour into the mold (cover the bottom with baking paper), put it into the preheated oven and bake at 175℃ for about 30 minutes. After the cake is out of the oven, place it on a cooling rack to cool.

This is the end of the introduction to 100% whole wheat brownie. Friends, are you interested in this dish and have you learned how to make it? So go home and try it yourself in the kitchen!