Pan-fried lemon hairtail

In life, everyone cannot do without the word "eating", which is the most basic need for our survival. In order to meet this demand, many people are looking for all kinds of delicious food everywhere, but they don’t realize that their health will be lost. But if you can cook some delicious food yourself, you will not only enjoy the meal but also eat healthily. So, let me introduce to you how to make pan-fried lemon hairtail.

1. Add rice wine, salt, seafood soy sauce, pepper powder, squeeze half a lemon juice and marinate for half an hour

2. Add a little more oil than usual to fry the hairtail

3. Fry and serve

Look at the editor’s introduction today. In fact, the pan-fried lemon hairtail you eat outside is not that difficult to make. The steps are also very simple. We might as well make a healthier one at home!