Orange Frozen Cheesecake Recipe

Many times, we envy others for having a relative who can cook, so that we can enjoy delicious meals after get off work. Instead of envying others, it is better to do it yourself. Below we will introduce to you the method of making orange jelly cheese cake.

1. Crush the whole-wheat biscuits with a rolling pin

2. Pour the melted butter into the biscuit crumbs little by little.

3. Pour the biscuit crumbs into the mold, press hard, and then put it in the refrigerator to freeze.

4. Soak the gelatin powder in 1 spoon of Conto wine

5. Chop the orange

6. Put the egg yolks in a bowl, put them in hot water heated to 70 degrees, and beat them in water.

7. Add sugar while beating the egg yolks. Beat until the liquid slowly forms a small accumulation after the egg is scooped up with the whisk.

8. Break the cream cheese into small pieces with your hands, cover with plastic wrap, and heat in the microwave on medium-high heat for minutes. You can also leave it at room temperature to soften

9. Whip the cream cheese until it becomes feathery

10. Heat the gelatin powder in the microwave for 5 seconds without covering it with plastic wrap

11. Pour the gelatin into the beaten egg yolk

12. Pour the egg yolk liquid with fish gelatin powder into the cream cheese and mix well.

13. Add Contu wine, of course, you can add any wine you like

14. Squeeze in lemon juice

15. Mix in the orange pulp and set aside

16. Take another bowl and pour in the whipped cream, also known as fresh cream. Remember, put the whisk bowl and the whisk head of the egg beater into the freezer beforehand to make it easier to whip.

17. Add sugar to the whipped cream in batches, whisking as you add.

18. Beat until 50% is done, that is, after the whipped cream is scooped up with a whisk, the cream liquid slowly remains to form a small pile

19. Mix the cream into the pre-mixed egg yolk cheese paste

20. Take out the frozen cookie mold bottom and put it into the mold

21. Pour in the mixed liquid

22. Due to the limitation of tools, I used muffin cups, so I needed to use glass cups to help shape them. You can also use a small cup as a container, or a metal ring mold, whatever you want.

23. Put it in the refrigerator for 3 hours and you can eat it. It has a strong wine aroma.

After reading the above introduction to the orange jelly cheesecake recipe, do you still want to eat instant noodles? Be nice to yourself, learn some skills, and take care of yourself. Only in this way can you truly enjoy food and enjoy life.