How to make pickled vegetable buns

How to make pickled vegetable buns

For office workers, the time before holidays is definitely the most exciting and happiest. During holidays, in addition to enjoying peace and tranquility, you can also enjoy delicious food. I believe you will be extremely excited when a delicious meal is placed in front of you. So, let us learn how to make pickled vegetable bun fillings.

1.1 Pour oil into the pan and heat it

2.2 Chop the pickles into small pieces, chop the green onions into chopped green onions, and mince the meat

3.1 Pour in the pickles and stir fry evenly

4.2 Add ginger and garlic and stir-fry until fragrant, add minced meat and stir-fry until loose, add a little salt and adjust the taste

5. Add chopped green onion and stir fry evenly

6. Add appropriate amount of salt and MSG and stir well

7. Remove from the pan and let cool

Nowadays, many parents are afraid that their children will not be able to survive when they enter society. Why? Because they are afraid that their children won’t be able to eat by themselves? This is a real problem, and it is up to you to solve it. Today, now that you know all the methods of making pickled vegetable buns, you can truly change yourself. Go, step into the kitchen and completely overturn the image of yourself in your parents' minds.

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