How to make spicy steamed buns

Sometimes we find that there are always a few people around us who like cooking very much. They regard cooking as a hobby. Every dish is their own successful work. We should not always envy others' talents. In fact, we can learn it. The following is an introduction to five-spice spicy steamed buns. Let's start cooking now.

1. Cut a few steamed buns into thick slices and then into strips

2.1 Mix well and sprinkle with chili oil, mix well and transfer to the baking tray

3.2 Spray a layer of water and mix well, then sprinkle with thirteen spices

4. Bake at 160 degrees for 40 minutes, remember to stir in the middle

After reading the specific steps of making five-spice spicy steamed buns, you may find it a bit complicated, but this is really just your obsession. If you can devote yourself to cooking, I believe you will be able to finish it soon.