How to cook spicy pepper salt river shrimp

When you are married or have a significant other, what will you do if you leave work early? At this time, if you can go to the kitchen and prepare a sumptuous dinner for your loved one, he will definitely be touched and your relationship will definitely be sublimated. Well, now I will teach you the detailed method of cooking spicy pepper salt river shrimp.

1. Prepare coriander, river shrimp and chili pepper.

2. Heat the pan, add oil, wash the river shrimp and put them into the pan.

3. Change the heat to high or low and fry until the river shrimps are crispy and fragrant.

4. Add appropriate amount of pepper and salt to enhance the flavor, then remove from the pan and drain the oil for later use.

5. Put the pot back on the stove, leave a small amount of oil, cut the peppers and put them into the pot.

6. Stir-fry until the chili flavor and fragrance come out, then return the fried salt and pepper shrimp to the pan. Shake the pan until the two ingredients are evenly flavored and then serve. .

7. Finally, season with coriander, vinegar and soy sauce and enjoy this spicy pepper salt shrimp.

Today I would like to introduce to you the spicy pepper and salt river shrimps that I have collected for many years. I hope it will be welcomed and liked by you. If you are interested, please follow my method to try it.