How to cook mantis shrimp and radish

When we were young, our mother was around and we thought cooking was easy. When we grew up and went out on our own, we found that cooking was really difficult. But eating out for a long time is really unhealthy. So, for yourself and your family, you should acquire cooking skills. Now let me teach you how to make mantis shrimp and radish.

1. Ingredients: radish (washed), mantis shrimp (cleaned), ginger slices, scallion segments

2. Cut the cleaned mantis shrimp with scissors and set aside.

3. Place the washed radish on the chopping board and cut into dice.

4. Heat oil in a pan, add the chopped radish and stir-fry.

5. Then, add some water and bring to boil.

6. Next, add the mantis shrimp, ginger slices and some cooking wine.

7. Turn it over.

8. Then, add appropriate amount of light soy sauce.

9. Add appropriate amount of white sugar.

10. Add appropriate amount of salt.

11. Season and bring to a boil until the radish is cooked and soft.

12. Finally, add the scallion segments and serve.

13. Remove from the pan and serve.

You may want to try the dish introduced by me, which is stewed mantis shrimp and radish. Your cooking skills will improve over time.