Tuna and potato salad recipe

For office workers, the time before holidays is definitely the most exciting and happiest. During holidays, in addition to enjoying peace and tranquility, you can also enjoy delicious food. I believe you will be extremely excited when a delicious meal is placed in front of you. So, let’s learn how to make tuna potato salad.

1.1 Boil water, put potatoes into the pot and cook for about 8 minutes until cooked.

2.2 Peel the potatoes, cut into small pieces and rinse them several times with cold water.

3.1 Pour the cooked potatoes into a strainer, rinse with cold water and drain.

4.2 Take the fish out of the box and put it in a small bowl, then put it in the steamer. Steam it for 1 minute after the pot boils. Take it out and drain the fish soup. Let it cool slightly and break the fish into pieces. Cut the cucumber into slices and break the purple cabbage into small pieces.

5. Pour the potatoes into a small bowl, sprinkle a little salt and white pepper and mix well.

6. Add cucumber, purple cabbage and salad dressing and mix well.

7. Add more than half of the fish meat and mix well.

8. Pour into a plate and sprinkle the remaining fish on top.

The steps for making tuna and potato salad have been introduced, so you can go into the kitchen and prepare to put it into practice. I believe that after a few times of practice, you will be able to complete the preparation of this delicacy, and you will definitely be extremely excited then.