How to make original bread pudding

Many modern people spend their days in a hurry, have irregular meals and almost always eat out. So below I will first introduce the recipe of original bread pudding.

1. Dice the toast slices

2. Place in the bottom of a small baking bowl

3. Mix the milk and whipped cream, microwave for half a minute, add sugar, and stir evenly (make sure the sugar is completely melted)

4. Beat the eggs

5. Pour the egg liquid into 3

6. Stir well

7. Filter the pudding liquid (to ensure that the pudding liquid is delicate and smooth)

8. Pour into a small baking bowl, put into a preheated 180 degree oven, middle and lower layer, upper and lower fire, about 20 minutes, out of the oven

After reading the editor’s detailed analysis of original bread pudding, do you want to make it? But if you want to make it delicious, it depends on your own ability.