How to make Sichuan style steamed sea bass

Economic development has put us under increasing pressure, and we have to spend longer and longer time in the company every day. As a result, we have to pick up our phones to order takeout every day, but our hearts are full of aversion to takeout. So, on weekends and holidays, we all like to cook our own meals. Now, let me tell you about the recipe of Sichuan style steamed sea bass.

Well, after reading the editor’s introduction, I think housewives should quickly throw away the Sichuan-style steamed sea bass in your hands, and learn how to make this nutritious, healthy and delicious dish that the editor will introduce to you today. Come on and make it.