How to make Sichuan style celery and minced meat
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In life, there are many women who particularly like to cook in the kitchen and regard cooking as a hobby. Every dish is their successful work. When their delicious works are praised by their family, that is the greatest encouragement. Today I will introduce to you the method of making Sichuan-style celery and minced meat, so that you can experience and enjoy the joy after success again! Sichuan-style celery and minced meat is no problem for our parents, but for young people who have nothing to eat, can you really make it on your own? Please believe in yourself, with the perfect cooking method, you can definitely do it perfectly. |
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