How to make fried tripe with chives

There are so many single men and women in society today, and if you are still not married when you reach the marriageable age, your family must be very anxious. What should you do? You will definitely wait to find something better. But while waiting, you might as well improve yourself and learn to cook a few delicious side dishes to add points to yourself. Now let me introduce to you the recipe of stir-fried shredded pork belly with leeks.

1. Raw material picture.

2. Cut the tripe into strips, blanch it and set aside, and cut the ginger into strips.

3. Cut the leek into sections and cut the green pepper and carrot into shreds.

4. Put oil in the pan, sauté the shredded ginger, then add the shredded beef tripe and stir-fry evenly. Add oyster sauce, salt and season.

5. Pour in leeks, green peppers and shredded carrots.

6. Add two tablespoons of stock and stir-fry over high heat until cooked.

Many housewives are worried about what to eat today, but you don’t have to worry today. Look at the editor’s introduction today, and quickly serve this newly learned dish of fried tripe with leeks on the table!