As elegant as chrysanthemum

I live a monotonous life every day, starting from the moment I open my eyes and continuing in a cycle. Even the food is so monotonous and not appealing at all. So, at this time, it's time for some "fresh blood" to shock you. You can learn to cook some delicious food to stimulate your positive energy. If you are interested, join me in learning how to cook this dish that is as elegant as a chrysanthemum.

1.Ingredients: egg tofu, shrimp, ham, and broccoli.

2.Ingredients: pork ribs soup, green onion, ginger, and red pepper.

3. Remove the shrimp heads and shells, make a cut on the back to remove the shrimp thread, put them in a bowl, add appropriate amount of crushed ginger slices and scallion segments, add 1/4 teaspoon of salt and 1 tablespoon of cooking wine, mix well and marinate for 10 minutes.

4. Make shrimp balls out of the marinated shrimp. (This is done to make the dish more beautiful, but it is also okay if you don’t string them into shrimp balls)

5. Take the egg tofu out of the bag, remove the head and tail, and divide each tofu into 3 sections.

6. Stand it up with the cut side facing up and cut into cross shapes one by one.

7. After the tofu is cut, place it next to the plate and place all the shrimps in the middle of the egg tofu.

8. Steam in boiling water for about 5 minutes.

9. Steam until cooked and turn off the heat.

10. While steaming the tofu and shrimps, boil some water, add a little salt and oil, blanch the broccoli, then cut it into small pieces. Also cut the ham into small pieces.

11. Take out the steamed tofu and shrimps, press the tofu slightly with the bottom of a spoon, and the tofu will spread out and become a chrysanthemum shape.

12. Sprinkle with broccoli and ham.

13. Pour the soup from the plate when steaming tofu and the pork ribs soup into the pot, bring to a boil, add 1/4 teaspoon of salt and appropriate amount of water starch to make a thin starch, and then add a few drops of sesame oil.

14. Pour the sauce evenly on the plate, then sprinkle a little chopped red pepper as garnish.

Whenever we see someone else cooking a delicious meal, we are bound to be envious. Don't worry now, just follow the instructions above and try to make it as elegant as a chrysanthemum.