How to make peanut butterfly cookies

People cannot live without food from the moment they are born. There are many things we need to eat throughout our lives, and diet is closely related to our physical and mental health. Many patients in reality are caused by eating. Therefore, eating well can not only beautify your skin, but also prevent diseases. Now, I will introduce how to make peanut butterfly cookies.

1.12 Preparation of filling: First chop the cooked peanuts into small particles.

2.21 Add sugar and fried flour, mix well and set aside.

3.12 Make the dough: Add yeast, baking powder and sugar to the flour and mix well.

4.21 Use 30 degree warm water to make dough.

5. It is better to knead the dough a little softer.

6. Roll the kneaded dough into strips with a diameter of about 5 cm.

7.1 After 15 minutes, use a rolling pin to press the dough crosswise.

8.2 Then cover the sugar with a wet towel for 15 minutes.

9.1 After applying oil, sprinkle a layer of filling on it. Don’t sprinkle too much filling, just sprinkle it evenly.

10.2 Then roll it into a 0.5 cm thick rectangular slice and apply a thin layer of salad oil on it.

11.Then roll up the dough.

12. Roll the dough into strips and cut it into six even pieces.

13. Then press the joint of the dough roll upwards and flatten it.

14. Flatten and fold to align.

15. After folding, cut the smooth end with a sharp knife, leaving a quarter of the top connected. Do not cut it in half, just keep the top connected.

16. Then break the cut part apart, turn it inside out, and make it butterfly-shaped with the layered side facing up. When done, place them one by one on the baking tray, leaving space for expansion.

17. Sugar for 10 minutes. After the sugar is ready, apply egg liquid on the surface.

18. Coat the cake with egg liquid and bake it in the oven at 200 degrees for 18-20 minutes.

19. Bake until the surface is golden brown and then take it out.

20. This point is completed. (Note: The baking temperature is based on a 34-liter oven. The temperature of ovens of other volumes should be adjusted according to actual conditions).

Maybe you have never eaten peanut butterfly cookies before, and you don’t know how to make them. But I believe you have been moved after reading the introduction above. Believe in your own heart and follow your heart to learn how to cook this dish. You should know that the sense of accomplishment and joy you get after making it is really delightful.