How to make fried bean dregs

Many of our friends often neglect eating and have no appetite due to the pressure of work. You might as well go to the kitchen and make a delicious fried bean dregs dish. You can experience the fun of cooking and increase your appetite, so that you can eat more healthily and with peace of mind. Next, follow me into the kitchen and make it!

1. Soak soybeans the night before

2. After washing, pour into the soy milk maker and add appropriate amount of water

3. Select the function key to start making soy milk

4. Drain the soy milk with a strainer

5. Keep the bean dregs for later use

6. Cut green onions into chopped green onions

7. Cut ginger into thin strips

8. Wash and cut the coriander into sections

9. Heat oil in a pan and add star anise

10. Saute shredded ginger and chopped green onion

11. Pour in the bean dregs and stir-fry over low heat

12. Add salt and chicken essence to taste

13. Sprinkle coriander before serving

This is the end of the introduction to the method of stir-fried bean dregs. It’s up to you from now on. So, start cooking in the kitchen from now on. Believe that you can defeat yourself and it can also defeat it.