How to make fried onion

The old saying "Misfortune comes from the mouth, trouble comes from the mouth" makes a lot of sense, because the latest medical research has found that the vast majority of diseases in the human body are caused by "eating". So for the sake of health, we must eat healthily. To eat healthily, it is best for us to cook for ourselves. Now, please learn from me how to make fried five-diced onions.

1. Dice the pork

2. Add a little salt, sugar, rice wine, chicken essence, and starch for marinating

3. Dice the dried tofu

4. Dice the carrots

5. Put it in a small pot, add appropriate amount of water, and cook for about 3 minutes until it becomes soft.

6. Dice the potatoes

7.Put it in a small pot and blanch it

8. Cut the onion in half

9. Make four more cuts to form a cross-shaped pattern, but do not cut all the way through, the bottom should still be connected

10. Add a lot of oil to the wok and heat it to 70% hot.

11. Add onions and fry until they expand and soften. Drain the oil.

12. Heat the frying pan and add a little oil for frying onions

13. Add diced pork, stir-fry until it changes color, then remove and set aside

14. Pour in the diced tofu

15. Add appropriate amount of water

16. Add hot sauce and stir fry evenly

17. Add a little soy sauce

18. Add half-cooked edamame, diced potatoes and diced carrots and stir-fry

19. Add appropriate amount of sugar

20. Add the diced pork and stir fry

21. Finally, add a little salt and chicken essence to season.

Although the detailed steps of stir-fried onions and five-diced vegetables have been introduced, you can make innovative changes on your own based on your different understanding. I believe that your innovation and changes will definitely make this dish more perfect.