How to make fried yam with green pepper and lotus leaf

People cannot live without food from the moment they are born. There are many things we need to eat throughout our lives, and diet is closely related to our physical and mental health. Many patients in reality are caused by eating. Therefore, eating well can not only beautify your skin, but also prevent diseases. Now, I will introduce the recipe of stir-fried yam with green pepper, lotus leaf and egg.

1. Ingredients: yam, green pepper (cleaned and cut into pieces), lotus leaf egg

2. Wash and peel the yam.

3. Place on a chopping board and cut into slices.

4. Heat oil in a pan, add the chopped yam and stir-fry.

5. Next, add the lotus leaf egg, cut it with scissors and stir-fry.

6. Then, add green pepper and appropriate amount of water.

7. Stir-fry until the green pepper is cooked.

8. Finally, add appropriate amount of light soy sauce.

9. Add appropriate amount of salt.

10. Add appropriate amount of chicken essence.

11. Season and stir well.

12. Remove from the pan and serve.

Men are under a lot of pressure, so when he comes home after a tiring day and sees that you have made his favorite dish, fried yam with green pepper and lotus leaf eggs, he will definitely be very touched, and his positive energy will be boosted.