How to make Huaiyang stir-fry

To make a good dish is not as difficult as everyone imagines. Just prepare the ingredients and tableware, control the heat, and then follow the steps for Huaiyang stir-fry below. I believe you can do it.

1. Prepare Materials

2. Chop the chives

3. Add chopped chives into the beaten eggs

4. Mix the minced meat with starch in advance and add the leek and egg paste

5. Add some dried shrimps and mix well

6. Stir-fry the prepared ingredients

7. When it is almost done, sprinkle some red pepper rings, turn off the heat and add the appropriate amount of fresh

You may want to try the Huaiyang stir-fry I introduced. Your cooking skills will improve slowly.