How to cook small yellow croaker with celery and garlic

Now that people’s lives are better, they have become more careful about what they eat. In the past, people ate to fill their stomachs. Nowadays, people eat for health, so here I would like to introduce to you a healthy and delicious dish of braised small yellow croaker with celery and garlic.

1.1 Take a non-stick pan, pour tea seed oil into it and bring it to a boil, then put in the small yellow croaker and fry it.

2.2 Remove the intestines and gills of the small yellow croaker and wash them clean for later use. Chop celery and garlic into sections.

3. Sprinkle salt on the fish and fry both sides until golden brown. Move the fish to the side of the pot, add garlic and celery and stir-fry evenly.

4. Add soy sauce and water and cook the fish until it is soft and well-seasoned.

5. Add MSG, stir well and serve.

6.Roasted small yellow croaker.

After reading the editor’s introduction, are you drooling? This dish of braised small yellow croaker with celery and garlic is delicious. If you want to eat it, go and try it yourself. You will definitely succeed.