How to make Enoki mushroom beef soup

If you live near a hospital, you will find that more and more people are suffering from cancer nowadays. Although there are many causes of cancer, 90% of patients suffer from it due to their diet. Therefore, in order to prevent cancer caused by diet, you’d better learn to cook for yourself. Now, please follow me to learn how to make Enoki mushroom beef soup.

1. Soak fresh beef in clean water to remove blood. When cutting, cut in the opposite direction of the stripes.

2. Prepare the ingredients.

3. Put the meat and water into the pot.

4. Chop some garlic leaves.

5. While the pot is cooking, prepare the garlic leaves and wash the enoki mushrooms.

6. When the pot is about to boil, some floating residue will appear. Now start to remove the foam. Until it is clean.

7. After removing the foam, add the ingredients and a little cooking wine.

8. Stew the beef for about an hour, add a little vegetable oil, add the enoki mushrooms and cook.

9. Sprinkle in chopped garlic leaves and add salt to taste.

Although the recipe of Enoki mushroom beef soup is very simple, it is also the result of my sweat and crystallization. I believe that you are different and can definitely create different delicacies.