How to cook small mandarin fish

How to cook small mandarin fish

Do you always eat instant noodles whenever you are alone at home? Don’t you feel like you’re mistreating yourself with this kind of food? Life is short, so make sure you treat yourself well every day. So, please learn how to grill small mandarin fish with me now.

1. Prepare the mandarin fish and marinate it with salt for 7-8 minutes

2. Heat the oil in a wok and fry the small mandarin fish.

3. Fry both sides until golden brown, then add ginger, garlic, pepper, chili and green pepper.

4. Add 200 grams of water and simmer for 5-6 minutes. When the soup is a little thick, add soy sauce and rice wine. Simmer for another 2 minutes. Add pepper, chicken essence, vinegar and reduce the sauce.

5. Remove from the pan, place on a plate and sprinkle with chopped green onions

After reading the detailed method of roasting small mandarin fish, do you have a clear idea of ​​it? Then, please use your amateur practice to start actual combat. I believe that with your intelligence and talent, it won’t take you long to prepare this delicious dish.

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