How to cook pineapple stewed pork ribs

Do you salivate every time you see a food show on TV? But when I wanted to follow along, I found that the show had already ended. Don’t be discouraged. Today I will teach you the specific steps of stewing pork ribs with pineapple.

1.12 Prepare the materials first.

2.21 Wash the ribs, add salt, cooking wine and soy sauce, mix well and marinate for half an hour;

3. Cut the pineapple into pieces and soak them in light salt water;

4. Cut the bell pepper into small pieces; slice the ginger and garlic;

5. Heat the oil in a pan, sauté the ginger and garlic until fragrant, then pour in the spareribs and fry until they change color, then add a small amount of soy sauce and salt and stir well;

6. Add half a bowl of water, pour the pineapple chunks on top, cover and simmer over low heat until the juice is reduced;

7. Finally, add bell pepper and stir-fry until cooked.

I am very happy to share with you today’s introduction of pineapple stewed pork ribs. You may as well try it. It will definitely be a rewarding experience.