How to make cumin beef cubes

There are actually many things to pay attention to when it comes to making a good dish. Of course, cooking is not as difficult as everyone imagines. Everything is difficult at the beginning. First prepare the ingredients and seasonings, and then start making cumin beef cubes.

1.1 Add cooking wine, salt, soy sauce, cumin (powder and granules), starch, oyster sauce, and vegetable oil to the diced beef, mix well, and marinate for about 30 minutes.

2.2 Wash the green and red peppers and cut into small pieces. Dice beef, shred ginger, and slice green onions

3. Heat a little oil in a pan, add the peppercorns and fry until they turn black, remove from the pan, add the onions and ginger and fry until they turn slightly brown, then add the marinated beef and fry until it changes color.

4. Continue to stir-fry until the surface of the beef turns golden brown, then add green and red peppers, cumin seeds, cumin powder and a little sesame seeds and stir-fry evenly.

I have already told you how to make cumin beef cubes. If you like it, just prepare to do it or practice it when you have time.