How to make spicy fried potato shreds

Although there are many restaurants outside, if you look closely, you will find that there are only these types: malatang, dumplings, hot pot, and stir-fried dishes. Perhaps, the dishes in these restaurants taste a lot of "flavor", but most of it is due to the seasoning. You can do better at home if you want. Well, now let me introduce to you the method of spicy fried potato shreds

1.12 Three Big Potatoes

2.21 Wash the potatoes and cut them into shreds

3. This is pepper and chopped green onion

4. Pour a proper amount of oil into the pot and stir-fry the chopped green onion first.

5. Then pour in the shredded potatoes

6. Stir-fry for three minutes and then add the chili

7. Add salt and chicken essence and stir fry for a few times before serving.

8. Serve on a plate. This is our lunch.

After reading the above introduction to spicy fried potato shreds, you must be eager to try it. So, take advantage of the latest and most complete memory now and go to the kitchen to learn how to make it. Of course, it is impossible for most people to succeed at once. But if you try it repeatedly, you will definitely be able to enjoy the "sweetness" of the delicacy.