How to make handmade cake

The quality of life is largely related to eating. If a family eats well and is healthy, the quality of life can be improved. If you want to eat well, of course it is better to cook at home. The method of making handmade cakes is quite simple, and people who don’t know how to cook can easily learn it.

1. Beat the eggs according to the amount. I used four eggs here. Separate the egg whites.

2. Use three chopsticks to beat the egg whites.

3. It only takes two hits to become like this.

4. To highlight the sweetness, add a little bit of salt.

5. A spoonful of sugar.

6. When it becomes a little thick, add another spoonful of sugar and continue beating.

7. Beat until it becomes creamy. (It is recommended to use an electric egg beater)

8. Add two spoons of sugar to the egg yolk.

9. Three spoonfuls of flour.

10. Six spoons of milk.

11. Stir well.

12. Pour in half of the creamy egg whites. Note: stir up and down instead of in circles.

13. After stirring evenly, add the other half of the egg white and continue stirring.

14. Press the cooking button to preheat for 2 minutes and coat the pot with oil.

15. Pour in the mixed ingredients.

16. Press the cooking button and cover the vent with a towel. Blind for 40 minutes.

17. Open the lid!

Just thinking about a happy family gathering together to eat handmade cakes makes you happy! This is a recipe that children can also learn, and the process can also help you develop a relationship with your children, which is really great!