How to make lotus leaf pancake with braised pork

How to make lotus leaf pancake with braised pork

People die for money and birds die for food. Although this saying has some truth to it, it is not entirely true in today's society, because many people die because of "food". Many people get sick and die because of unhealthy eating. In order to avoid dying in such a miserable way, follow me to learn how to make lotus leaf pancake with golden braised pork.

1. Mix the self-raising flour with warm water to make dough, cover with plastic wrap and let it stand for ten minutes.

2. Take out the dough, knead it, and divide it into small doughs of appropriate size.

3. Take a small dough and roll it into an oval shape. Apply a thin layer of cooking oil on the upward side.

4. Then fold it in half

5. Use the back of a knife to press out the pattern

6.Finally, pinch the bottom of the dough together

7. Turn on the high heat of the steamer and steam for about ten minutes.

It is not difficult to understand how to make lotus leaf pancake with braised pork, but to make it well, it requires your patience and persistence. Of course, I believe that if you persevere, you will be able to create different delicious dishes.

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