How to cook white radish stewed lamb chops

For middle-aged and elderly people, half of their life can be said to have passed. In the remaining life, all we need to do is enjoy life. Enjoying life starts with the details of life, such as three meals a day. Many middle-aged and elderly people have not had the chance to enjoy many delicious foods. Let me introduce to you how to make the dish of stewed lamb chops with white radish.

1. Wash the white radish and cut it into dice; blanch the lamb chops, skim off the foam and remove from the water.

2. Add water to the purple sand pot, bring to a boil, and add the lamb chops.

3. Add ginger, cinnamon and stewing ingredients.

4. Bring to a boil over high heat, then turn to low heat and simmer for 40 minutes. Add salt and white radish and simmer for another 20 minutes.

Remember that good food is not only available in restaurants, you can also cook it yourself. The above introduction to lamb chops stewed with white radish is quite detailed. Save it and make it when you have the chance.