How to make red bean stewed rice

How to make red bean stewed rice

Some people may think that cooking at home is too complicated. In fact, it is not impossible to have a delicious and nutritious dinner at home as long as you master some simple recipes. Red bean stewed rice is easy to make. Even if you don’t have a talent for cooking, you can still make delicious dishes for your family.

1. Prepare materials (the light is too dim at night!)

2. Wash the red beans, pour them into a pot, add appropriate amount of water and simmer for about 20 minutes, then soak them overnight. It will be just right for cooking the next morning.

3. Wash the rice and pour it into the inner pot of the rice cooker

4. Pour the cooked red beans into the inner pot

5. Add appropriate amount of water

6. Cover the lid and press the cooking button to simmer.

7. After stewing, it will automatically switch to the keep warm state and stew for about ten minutes.

8. Da da da da, the red bean rice is ready!

9. Serve in a bowl and enjoy!

Red bean rice is an easy dish to make. People who work overtime for a long time and have no time to cook can try making this dish. It only requires simple steaming and adding seasonings that suit your taste before serving.

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