Sunflower Mango Tart Pie Recipe

If you live near a hospital, you will find that more and more people are suffering from cancer nowadays. Although there are many causes of cancer, 90% of patients suffer from it due to their diet. Therefore, in order to prevent cancer caused by diet, you’d better learn to cook for yourself. Now, please follow me to learn how to make sunflower mango tart pie.

1. Beat the softened butter at room temperature.

2.121 Stir until milky white.

3.212 Add sifted powdered sugar in portions.

4.1 Stir well.

5.2 Add eggs.

6. Add sifted salt, almond powder and cake flour.

7. Knead into dough.

8. Flatten the kneaded dough, wrap it with plastic wrap, and place it in the refrigerator to relax for more than 30 minutes. After 30 minutes, take out the dough and divide it into small pieces, rolling it into dough sheets about 3 cm thick.

9. Put the dough into the mold and poke a few holes on it with a fork. Preheat the oven to 180 degrees and bake for about 18 minutes.

10. Mash the peeled and pitted mango flesh into a paste.

11. Add white sugar to the mango puree and sift in a large spoonful of starch.

12. Add an egg and mix well, and the mango filling is ready.

13. Pour the mango filling into the pie crust, filling it 80% full.

14. To increase the entertainment, I put a few small noodles on the mango pie and sprinkled a few sesame seeds, turning the mango pie into a "sunflower".

Maybe you've had sunflower mango tart before, but you never knew it was made like this. And since you are well aware of the real practices, what reason do you have to do it yourself? In this way, you will experience the true sweetness.