How to make yam and red dates beef soup

Our great China is vast and rich in resources, and every place has its own cuisine. But if you stay at home for a long time, it is difficult to eat it. Is this a pity? It doesn't matter, if you can master how to make them yourself, all problems will be solved. Now, please follow me to learn how to make yam and red dates beef soup.

1. Rinse the beef after boiling water to remove the foam

2.12 Wash the hawthorn with warm water and set aside

3.21 Wash the tangerine peel with warm water and set aside

4. Put beef, onion, ginger, rice wine, hawthorn, tangerine peel in the casserole and add enough water.

5. Bring to a boil over high heat and then simmer over low heat

6. Because the amount you bought is large, when it is 80% cooked, add some beef soup and store it in the refrigerator after it cools down.

7. When the remaining beef soup is cooked to about 80%, add red dates and cook for half an hour

8. Add yam and cook until it is cooked, then add salt to taste

9. Sprinkle some chopped green garlic

If you want to eat well, ingredients are very important. Today, the editor will introduce you to the yam and red dates beef soup. You must pay attention to the method of selecting ingredients. If you are interested, go home and buy the ingredients to try making it.