How to make cabbage box

Some people often say that they can cook, but in fact they are only good at making instant noodles. In order to avoid this situation, the editor now introduces Baicai Box to you. Let’s learn it quickly.

1.121 Add appropriate amount of water to the flour, with the flour-water ratio of about 2:1, stir into flocs, put into the bread machine, and start the dough kneading program.

2.212 Prepare the dough, I use a bread machine.

3. While kneading the dough, you can prepare the fillings. The picture shows the ingredients for the drink.

4. Wash and chop the cabbage, then marinate it with salt.

5. Beat the eggs and fry them.

6. Squeeze out the water from the fried eggs and chop them together with the cabbage.

7. Add chopped vermicelli, light soy sauce and sesame oil and mix well.

8. Knead the dough.

9. Divide into small portions and roll into slices.

10. Add fillings.

11. Fold it in half and pinch it to create lace.

12. Heat some oil in a frying pan, put the raw zygote on it, and fry over low heat until both sides are browned.

The cabbage boxes introduced above are actually very simple to make, so can you still sit still now? Run quickly, go to the kitchen, the place that now belongs to you, and realize your dream of making this delicious dish.