How to make coarse grain steamed bread

Do your children like the food you cook? I believe many people would not dare to nod. If children don’t like the food prepared at home, it is easy for them to develop picky eating and anorexia, which will greatly affect their physical and mental development. So, for the health of your children, you should learn from me how to make coarse grain steamed bread.

1.1 Wash the oatmeal and add appropriate amount of water to boil

2.2 Mix cornmeal, mung bean flour and oat flour and pour into a bowl

3. Add the boiled oatmeal water and oatmeal into the powder in small amounts, stirring with chopsticks until there is no dry powder.

4. When the dough is no longer hot, pinch it into small steamed buns

5. After the cold water is steamed, it will be ready in 8-10 minutes

First of all, reading the instructions for making whole grain steamed bread shows that you are very patient. And this patience will inevitably lead to different achievements in this dish. So, you need to try it quickly while you are young.