How to make crispy spring rolls

Appetite is also a desire, and in order to satisfy this desire, you will try everything. Although you have been satisfied countless times in the process, your heart is still empty because you have not done it yourself. In order to meet your needs, the editor will now introduce to you the method of making crispy spring rolls.

1. Prepare the ingredients and spring roll wrappers, which are available in markets and supermarkets, as well as on Taobao.

2.1 Mash the steamed potatoes and add sugar to taste.

3.2 Peel the potatoes, cut into slices and steam them in a steamer.

4.1 Roll up the spring roll wrapper from the edge to make a straight tube.

5.2 Take a piece of spring roll wrapper and put mashed potatoes on it.

6. Make the required rolls in the same way.

7. Heat the pan, add appropriate amount of rapeseed oil, and put in the spring rolls.

8. Fry until both sides are golden brown.

9. Cut the fried spring rolls into two sections with scissors and serve on a plate.

Whether you are a novice or an old hand at cooking, once you see the specific method of making crispy spring rolls, you will definitely be able to make it on your own. So, put aside your worries and take action now. I believe you will be able to bring "delicious food" out of the pot soon.