How to make curry beef balls

Nowadays, many office workers bring their own lunch. Although it’s not very good, it’s enough to make people in the office envious. Now we will introduce curry beef balls to you. Learn it carefully so that you don’t have to envy others in the future.

1. Cut the broccoli into small florets and clean them; thaw the beef balls

2. Heat the oil in a pan, put the beef in and fry until slightly golden

3. Add water to the same level as the beef balls, bring to a boil over high heat, then simmer for 10 minutes

4. Turn off the heat and add the curry cubes

5. Stir slowly to allow the curry to melt

6. After the curry melts, turn on low heat and stir constantly to prevent the pot from getting stuck; until the sauce thickens

7. In another pot, add salt, oil, sugar, and boil water. After the water boils, add the broccoli and blanch it.

8. Place the broccoli in a circle around the sides and then put the beef balls in the middle.

After reading the editor’s detailed analysis of curry beef balls, do you want to make them? But if you want to make it delicious, it depends on your own ability.