How to make fruit ice cubes

What's the most refreshing food on a hot summer day? Chilled food, of course. Today I’m going to show you how to make fruit ice cubes. There are various kinds of fruits, and the raw materials for fruit ice cubes are naturally varied as well. You can choose your favorite fruits to make them. On a hot summer day, eating the fruit ice cubes you made yourself, a cool feeling goes down your throat into your stomach, and your whole body becomes cool, and the summer heat instantly disappears. Next, I will show you how to make fruit ice cubes.

Ingredients: various fruits, boiled water, and white sugar.

Step 1: Prepare seasonal fruits. I prepare mango, kiwi and blueberry.

Step 2: Dice the mango, dice the kiwi, and wash the blueberries and set aside.

Step 3: Prepare a cup of boiled water with granulated sugar. The sweetness depends on your personal taste.

Step 4: Prepare the ice cube molds.

Step 5: Put the diced kiwi fruit into the ice cube mold.

Step 6: Add the remaining fruits one by one.

Step 7: Pour in the sugar water prepared in advance.

Step 8: Put it in the refrigerator to freeze.

Step 9: Take out the mold and pour warm water on it for about 10 seconds to easily demould it.

The fruit ice cubes are ready. Of course, there is more than one way to make fruit ice cubes. You can add all your favorite ingredients to them, such as: walnuts, avocados, raisins, pistachios, peanuts, etc. Combine fruit ice cubes according to your preferences to create a different taste experience. You can also make different delicacies at home according to different molds to bring coolness to your family and yourself. Let's try it now.