How to make yam chicken wings

How to make yam chicken wings

As long as you live, you have to eat. And if you want to live longer, you have to eat better. In order to eat better, you first have to change your bad habit of eating takeout. From now on, it’s best to cook your own meals every day. If you don’t know how, now I will teach you how to make yam chicken wings.

1.1 2. Rinse the chicken wings under running water, cut twice on both sides, slice the ginger, cut the yam into thick slices, and add about 40 ml of braised sauce.

2.2 Prepare the ingredients

3.1 4. Fry the chicken wings until both sides change color.

4.2 3. Pour oil into the wok and fry the ginger slices until fragrant.

5. 5. Pour in the braised sauce.

6. 6. Add enough hot water to cover the chicken wings.

7. 7. Transfer the pot to a pressure cooker, add yam cubes, bring to a boil over medium heat then turn to low heat for twelve minutes.

8. 8. After the water boils, simmer over high heat until the sauce thickens. Remove from the pan and place on a plate.

The temptation of delicious food can only be understood by making it yourself to realize its true value. As for everyone, after understanding the recipe of yam chicken wings, you should really try to make it yourself.

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