How to make braised green beans

Many times, we envy others for having a relative who can cook, so that we can enjoy delicious meals after get off work. Instead of envying others, it is better to do it yourself. Below we will introduce to you the method of braised green beans in oil.

1. Remove the ends of green beans and wash them clean.

2. Pour oil into the pot and add green beans

3. Add dried red pepper and garlic slices and stir-fry, then cover the pot and let the green beans simmer until cooked.

4. Add light soy sauce and other oil to enhance the flavor.

If you want to improve your cooking skills, of course you can’t avoid practicing more. Today, the editor introduces braised green beans for friends who like to cook. It is very suitable for practicing and will greatly improve your cooking skills. Go and try it now.