How to make scallion ham and egg custard

There are many ways to maintain health, and the simplest one is diet. Next, I will introduce to you the method of cooking green onion ham and egg custard.

1.121 Add a little salt and white pepper

2.212 Crack an egg into a bowl

3. Beat into egg liquid

4. Add 1.5-2 times of warm water

5. Sieve the egg mixture and remove any impurities.

6. Use a spoon to skim off large bubbles

7. Chop the green onion

8. Chop the ham into small pieces

9. Add chopped green onion and ham into the egg mixture and stir gently. Do not beat hard to produce bubbles.

10. Add cold water to the pot

11. Place a plate upside down on top of a bowl

12. Steam over high heat until cooked, then switch to low heat and steam for about 10 minutes

After reading the editor's introduction, I believe that friends can't wait. What are you waiting for? Then hurry into the kitchen and show your skills and start making chopped green onion ham and egg custard.