How to make spicy braised tofu

How to make spicy braised tofu

Do you always eat instant noodles whenever you are alone at home? Don’t you feel like you’re mistreating yourself with this kind of food? Life is short, so make sure you treat yourself well every day. So, please learn how to make spicy braised tofu with me now.

1.12 Wash the tofu, cut it into large pieces, and put it on a plate for later use.

2.21 Heat oil in a hot pan, put large tofu cubes into the pan and fry until both sides turn golden brown.

3. Scoop out and put into a plate for later use.

4. Heat oil in a hot pan, sauté chopped green onion, ginger, spicy bean paste, and chili oil.

5. Pour in the clear soup, add salt, five-spice powder, and light soy sauce, bring to a boil, then add the fried tofu cubes.

6. Boil the tofu cubes over high heat.

7. Dry the soup and add MSG for seasoning.

8. Stir-fry evenly, remove from the pan and place on a plate.

Cooking also requires a good mood. Let us try to make this spicy braised tofu in a relaxed and happy mood. Enjoying the cooking process is what housewives love most.

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