Farewell My Concubine

Do you have a kid? Do you think about food for your children over and over again? If so, you are a qualified and competent parent. If not, then you can start learning now. You should know that a variety of delicious food will definitely be beneficial to the physical and mental development of children. Well, let me introduce to you how to perform Farewell My Concubine.

1. After killing the fish, blanch it in boiling water to remove the blood foam. You can also blanch the chicken (I scoop out the floating foam before boiling the chicken)

2. Put all the ingredients except wolfberry into a casserole, bring to a boil over high heat, then simmer over medium-low heat for about two hours. Skim the oil twice during the process because both the native chicken and turtle are rich in oil. Also, be careful not to stick to the bottom of the pan as they are rich in colloids.

3. Before turning off the heat, remove the green onions, sprinkle with wolfberries, and add salt (a small piece of ham is added to enhance the flavor, but it also tastes a bit salty, so be careful when adding salt)

After reading the editor’s detailed analysis of Farewell My Concubine, do you want to try it yourself? But if you want to make it delicious, it depends on your own ability.