How to make shrimp egg custard

How to make shrimp egg custard

For middle-aged and elderly people, half of their life can be said to have passed. In the remaining life, all we need to do is enjoy life. Enjoying life starts with the details of life, such as three meals a day. Many middle-aged and elderly people have not had the chance to enjoy many delicacies. Let me introduce to you how to make the dish of shrimp and egg custard.

1. Beat the eggs into the milk.

2.1 Filter the egg and milk mixture into a bowl.

3.2 Beat the eggs into egg-milk mixture.

4. Cover with plastic wrap and steam in a steamer over medium-low heat for 10 minutes.

5. Mash the steamed egg and milk with a strainer.

6. Pour into a cup and add the soaked shrimps.

Dear foodie friends, you can’t wait any longer! The editor has already whetted your appetite. Then take action quickly and make your own shrimp and egg custard to satisfy your taste buds.

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