How to make red date pigeon porridge

When you see other people’s tables filled with delicious food every day, you may become particularly greedy. At this time, you will definitely complain that you or the people around you can't cook. In fact, you can learn to cook by yourself. It is not as difficult as you think. Here is an introduction to the method of making red date pigeon porridge. Start learning it quickly.

1.1 Wash the rice and put it into the already stewed pigeon soup

2.2 Stewed pigeon soup and rice

3. Put it into the water and stew it

4. Stew for 2-3 hours

5. Look, it is very nutritious after being stewed.

Today’s simple and nutritious red date pigeon porridge is introduced here. The editor also wishes that housewives can cook with a happy mood, so that their families can eat healthily and happily!